COFFEE & OTHER HOT BEVERAGES
ALCOHOLIC
BAJA COFFEE
8 cups Hot water
3 tablespoons Instant coffee granules
1/2 cup Kahlua
1/4 cup Creme de Cocoa liqueur
3/4 cup Whipped cream
2 tablespoons Semi-sweet chocolate -- grated
In slow-cooker,
combine hot water, coffee, and liqueurs.
Cover and heat on LOW 2-4 hours.
Ladle into mugs
or heat-proof glasses.
Top with whipped cream and
grated chocolate if desired.