ALCOHOLIC

ESPRESSO ITALIANA
6 Cups Coffee -- *
1 Dash Nutmeg -- freshly grated
1 Twist Lemon Peel
1/2 Teaspoon Anise Seed
1/2 Teaspoon Anisette Liqueur
* Use dark roast Italian espresso coffee.
Into each of 6 demitasse cups filled with coffee,
pour mixture and
serve at once.