CRANBERRY TEA

4 cups Water
12 Cloves -- whole
2 Short cinnamon sticks -- OR-
1 -Long cinnamon sticks
2 tablespoons Sugar
4 Tea bags
2 cups Cranberry juice cocktail

Place water, cloves, cinnamon sticks,
and sugar in a saucepan.
Cover and bring to a boil.
Remove cinnamon sticks.
Remove pan from heat.
Dip tea bags in the solution,
cover, and brew for 3 minutes
or longer if a stronger tea is desired.
Remove tea bags.
Add cranberry juice cocktail.
Return to a boil.
Serve hot in mugs.

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