2 Squares Unsweetened Chocolate
2 Teaspoons Cinnamon
2 Cups Strong Coffee
2 Tablespoons Hot Water
3 Cups Hot Milk
2/3 Cup Sugar
1 Teaspoon Vanilla
1/2 Teaspoon Salt
Place chocolate and hot water in saucepan,
cook over low heat
until chocolate melts.
Combine the sugar, salt, and cinnamon
and
add to the chocolate.
Add coffee and stir until smooth.
Cook 5
minutes longer.
Combine hot milk to which vanilla has been
added
and the chocolate mixture.
Cook over low heat for 10 minutes to blend flavors.
Whip to a froth and serve.
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