Punch

3 Cups Apricot Nectar -- Chilled
4 Cups Ginger Ale -- Chilled
2 Cups Pineapple Or Orange Sherbet
3 Cups Pineapple Or Orange Juice -- Chilled

Combine the apricot nectar and
fruit juice in a punch bowl.
Add the ginger ale just before serving.
Float scoops of sherbet on top.
Serve immediately.