Brownies


blond brownies

Chunky Blond Brownies

1/2 cup btter 
 or 
margarine, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
2 teaspoons vanill aextract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup vanilla chips
1 cup semi-sweet chocolate chunks
1 jar ( 3-1/2 ounces ) 
macadamia nuts 
or 
3/4 cup blanched almonds, 
chopped, divided

In a mixing bowl, 
cream butter and sugars.
Add the eggs and vanilla; 
mix well.
Combine flour, 
baking powder and salt;
add to creamed mixture
and mix well.
Stir in vanilla chips, 
chocolate chunks and
1/2 cup nuts.
Spoon into a greased 
13-in. x 9-in. x 2-in. baking pan.
Sprinkle with remaining nuts.
bake at 350 degrees for 
25-30 minutes or until
golden brown.
Cool on a wire rack.

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