Cheesecake Recipes

Hugs & Chips Cheesecake

2- 3 ounce packages of cream cheese, 
softened
1 (14- oz.) 
can sweetened condensed milk
1 egg
1 teaspoon vanilla
1 cup mini chocolate chips
1 teaspoon flour
1 ready-made chocolate pie crust
Chocolate glaze
Chocolate curls (optional)

Preaheat oven to 350 degrees.
With mixer, 
beat cheese until fluffy,
gradually beat in 
condensed milk until smooth.
Add egg and vanilla; 
mix well.
Toss chips in flour; 
stir into cheese mixture.
Pour into crust.
Bake 35 minutes or 
until center springs back
when lightly touched.
Cool and top with 
glaze and curls.
Serve chilled.
Refrigerate left-overs.

Chocolate Glaze:
Mlet 1/2 cup mini 
chocolate chips
and 1/4 cup whipping cream,
cook and stir until thickened
and smooth,
immediately spread over pie.

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