Mexican Cooking Terminology

COOKING UTENSILS

MEATS & POULTRY
CARNE

FISH & SEAFOOD
PESCADO Y MARISCOS

INGREDIENTS

EGGS AND DAIRY
HUEVOS Y LECHE

FRUITS & NUTS
FRUTA Y NUECES

VEGETABLES
LEGUMBRES / VERDURAS

HERBS, SPICES & CONDIMENTS
ESPECIAS

MEXICAN
&
SOUTHWESTERN DISHES

DESSERTS
POSTRES

BEVERAGES
BEBIDAS

Other Terms and Definitions

Know other terms that should be added ?
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Elaine