Pies

Jeff Davis Pie

1/2 cup butter or margarine
2 cups brown sugar
4 egg yolks
2 teaspoons all-purpose flour
1/2 cup chopped pecans
1 teaspoon ground nutmeg
1/2 teaspoon ground allspice
1 cup light cream
1/2 cup dates
1/2 cup raisins
1- 9-inch pastry shell

Cream butter or margarine and
add sugar; cream until
light and fluffy.
Mix in egg yolks.
Combine flour and spices,
and add to creamed mixture.
Blend in cream.
Stir in nuts, raisins and dates.
Pour filling into 
unbaked pie shell.
Bake in 350 degree oven for
35-40 minutes,
or until set.
Cool.