Potato Recipes

4 medium baking potatoes, 
scrubbed (about 1-1/2 pounds)
2 tablespoons olive oil
1 teaspoon lemon juice
1 teaspoon seasoned salt
1/2 teaspoon ground cumin
1/4 teaspoon freshly 
ground black pepper

Cut potatoes lengthwise 
into 1/2 x 1/2–inch sticks. 
Combine potatoes, oil, 
and lemon juice in large, 
resealable plastic bag; 
toss to coat.
In small bowl 
combine seasoned salt, cumin, 
and black pepper 
to make seasoning mix. 
Set aside.
Place potatoes in 
center of cooking grate. 
Grill 12 to 15 minutes 
or until tender, 
turning twice 
during grilling time. 
Remove from grill 
and sprinkle with 
seasoning mix; 
mix lightly.