Avocado Mango Salsa

1 ripe Mango - peeled, seeded and diced 
1 hearty Tomato - seeded and diced 
2 Green Onions - finely sliced 
1 Jalapeņo Chili Pepper - minced 
1/4 cup freshly squeezed Lime juice 
1 large ripe Avocado - 
peeled, seeded and diced 
Salt/Pepper to taste 
Directions


Combine the Mango, Tomato, Onions, 
Jalapeņo Chili Pepper and Lime juice in a bowl. 
(This can be prepared up to 3 hours 
ahead and refrigerated). 
Finally, stir in the Avocado 
and season to taste with salt/pepper.