Salsa Recipes

Smoked Chile Salsa

1 Can Chipotle chiles 
in adobo -- sauce
2 Cup Boiling water
2 Tbsp. Tomato paste
1 Tbsp. Strong red wine 
or 
balsamic -- vinegar
2 Tbsp. Brown sugar


Blend the chiles and 
water together 
in a food processor
or blender until smooth. 
Add the other ingredients 
and blend again. 
Taste and adjust the 
flavorings as desired.