The Recipes

The best Spanish soups seem
to be the hearty, rustic soups 
typical of the countryside.
The world-popular Gazpacho
is a part of the Spanish
culinary tradition and is
an excellent Summer dish.
Different words imply
different types of soups.
Sopa simply means soup.
Caldo can be a clear
broth or consumme, or light
stew.
A potaje is a hearty
soup or stew.